There was a lot of work on the community garden in the past month, planting stuff for a spring/summer harvest. Most stuff was planted the last two weeks in March or first week in April. Including:
Beans planted from seed next to the onions (look carefully to the left under the trellis).
Variety of mild peppers
Two cucumber plants – one is a “lemon” cucumber that produces round, yellow fruit
Hot peppers (back) and tomatoes (front)
You can see we used a lot of hay as mulch this year, which should protect the soil (keeps it cool and moist).
There are also several squash plants, but I didn’t take a photo.
We had a weird end of March where there was a cold front for a day or two and we had a little frost, so some of the seeds never produced and we think that was why.
The peppers were all plants, but the beans and squash were from seed.
One of the pepper plants up close
Librarian Greens 